Recipes Archives - Page 6 of 9 - InspiringKitchen.com

Celebrating Labor Day Weekend with Very Berry Iced Tea Popsicles

Posted by | Foods, Recipes | 22 Comments

As Labor Day approaches, it may cross your mind that summery cold drinks are no longer as welcome as hot beverages. But that is so not true! The calendar may say one thing but the warm weather tells us another. If you like tea as much as I do, then you are going to enjoy these popsicles with a more unique flavor profile. 

TetleyVery Berry Ice Tea Popsicles

You may be familiar with Tetley teas since they have been around for more than 170 years. Originating in England, the company grows tea in over 35 different countries around the world.  They have an Iced Tea Blend that makes not only a refreshing glass of ice tea but also works beautifully in these Very Berry Iced Tea Popsicles. … Read more

Tequila Marinated Chicken Salad with Jalapeno Ranch Dressing

Posted by | Foods, Recipes | 20 Comments

It may be the end of August but vegetables are still fresh and crisp making for the ideal salad on these warm days. Creating new versions every day can be challenging but not when you have flavorful salad dressings from Litehouse brands. If you are from Idaho, you may have heard of the Hawkins family who owned the Hurschell’s Lighthouse restaurant more than 50 years ago. Since then, their Litehouse salad dressings have won over both adults and kids nationwide with their robust taste and multitude of uses.

Jalapeno Ranch Chicken Salad

Litehouse dressings are found in the refrigerated section of your grocery stores. Each variety is in a glass bottle, keeping the dressing cold and ultra fresh tasting.… Read more

Easy Chickpea Salad

Posted by | Recipes | 24 Comments

Today’s post is courtesy of Rini Heal of Healing Tomato, a friend I am lucky to have met in the food blogging world. Rini creates vegetarian and vegan dishes that are delicious and innovative whether you are a vegetarian or not! Plus, she offers a range of recipes from side dishes to sandwiches to main courses with the freshest of ingredients. I know you will enjoy Rini’s Easy Chickpea Salad as much as I do. Welcome to Inspiring Kitchen, Rini! 

It is so nice to meet readers of Inspiring Kitchen.  I have known Julie for 2 years now and she has been unbelievably supportive.Read more

Hyatt Regency Good Taste Series Culinary Competition

Posted by | Competition, Hotel, Recipes | 23 Comments

I would suspect that when you choose a hotel to stay at when you are traveling, the restaurant and food service within the property are not top of mind. Well, they should be! Yes, location and amenities matter but so does the food that is served while you are a guest on the property. Most hotels take great pride in this aspect of their business which is why the Hyatt works so hard to exceed our expectations when it comes to their chefs’ experience.

Hyatt Regency Good Taste Series Culinary Competition

This week, I had the distinct pleasure of being asked to be a Judge for the Hyatt’s The Good Taste Series 2016 Culinary Competition.… Read more

Red White Blue Sweet and Spicy Spinach Salad

Posted by | Housewares, Recipes | 17 Comments

I don’t know about you, but I am so happy to have a long weekend to just relax. A little cooking, a lot of sleeping and even some reading sounds like a perfect way to spend the tranquil days.

sweet and spicy spinach salad July 4th

 

Then, once rejuvenated, it’s time to have some fun with family and friends. BBQ, picnics, lots of laughter and music and hanging out on the deck sound just about ideal to me. Monday’s celebration includes that previously mentioned BBQ. For this gathering, I have been charged with making a salad. Doesn’t sound too exciting, but I have lots of ideas. 

sweet and spicy spinach salad July 4th

Since it is the 4th of July, I need to amp it up a bit.… Read more

Sustainable Atlantic Sapphire Salmon

Posted by | Foods, Recipe, Recipes, Restaurants | 26 Comments

Did you make a resolution to eat healthy this year? So many of us try to make smart decisions when it comes to food choices but it can get so confusing. We know that salmon is good for us but heard that it is being overfished and thus potentially declining in availability.

Inspiring Kitchen Atlantic Salmon

For that reason alone, I was intrigued to learn about a brand of salmon that is producing a delicious, nutritious and sustainable salmon. We know a number of things about salmon in general. Being low in calories and saturated fats while also containing high levels of protein and omega-3 fatty acids, salmon is considered extremely nutritious.… Read more

mango watermelon mozzarella

Contemporary Caprese with Fresh Mozzarella and Watermelon

Posted by | Foods, Recipe, Recipes | 40 Comments

This contemporary version of a Caprese salad is made with Stella Fresh Mozzarella, mangos, watermelon, basil and balsamic vinegar and is a perfect appetizer for when guests drop by unexpectedly.

One of my favorite things to make when entertaining is appetizers. I love the creativity in mixing flavors, colors, sizes and texture to arrive at a unique combination that everyone enjoys. Today, I am sharing a well-loved and traditional recipe using Italian style cheese that I have updated to include fruit. In every Caprese salad, using only the highest quality, fresh mozzarella cheese will have the best outcome. For me, that means using Stella Fresh Mozzarella cheese to create a contemporary version of a Caprese salad only in appetizer form.… Read more

Cast Iron Skillet Mac and Cheese

Posted by | Recipe, Recipes | 31 Comments

There is nothing like making your favorite comfort food when you are having a busy or stressful week. Plus, add cheese and lots of it, to the dish, and your day suddenly improves.

This easy to make Mac and 3 Cheese recipe will become a staple in your home as it is so adaptable to the cheese you have available in the fridge or simply what you like to eat. Should you want to doctor it up with meat, vegetables or truffles, it’s all up to you.

Cast Iron Skillet Mac and Cheese

What I also really want to share is why making this recipe in a Lodge cast iron skillet is just the icing on the cake.… Read more

Fresh Healthy Vegetable Omelets To Go

Posted by | Bakeware, Housewares, Recipes | 44 Comments

Having a healthy breakfast is the way to start your day off on the right foot. But sometimes finding time to make it is the challenge. With the start of spring, my goal is to create easy, healthy, on-the-go types of dishes. Since eggs are perfect for any time of day, this was a great place to begin. 

Most people have muffin pans in their kitchen. Have you ever wondered if there is another way to use them? Well, how about making individual omelets that you can make and eat like you would a cupcake? No fork needed.

Inspiring Kitchen Omelets to go

This is the simplest recipe and something you can do to completely accommodate your family or guests’ food preferences.… Read more

Baking With Nielsen-Massey Vanilla

Posted by | Favorite Finds, Foods, Recipe, Recipes | 14 Comments

Vanilla. Fresh. Fragrant. Rich. Sweet. There is nothing as delicious to me as adding a splash of pure vanilla to dishes to accentuate the flavors of the recipe.

When making a recipe with just a few ingredients, using the highest quality  is always your best decision. There are no masking flavors when a dish has just 4 ingredients. I discovered a brand of vanilla that has wowed me with their depth of flavor, variety of vanilla extracts and family story. It is what I have used for many years and what I want to share with you now.

Baking with Nielsen Massey Vanilla

About 5 years ago, I had the pleasure of meeting Beth and Matt Nielsen from Nielsen-Massey Vanilla at an event in the housewares industry.… Read more