Recipes Archives - Page 5 of 9 - InspiringKitchen.com

Apr 17
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Chile Lime Grilled Shrimp Tacos with Mango and Jicama

Posted by | Recipes | 14 Comments

In our home, eating Mexican food is a regular thing. We have cravings for it, really. Having just gone on a vacation to the Villa Del Palmar in Loreto, Mexico, in the Baja peninsula where eating dishes with traditional ingredients from breakfast through dinner was highly anticipated, I was already trying to figure out how to replicate the recipes at home. They were that good! So when dinner time comes along on say, a Tuesday night, I will be prepared with a quick and easy meal to make. Chile Lime Grilled Shrimp Tacos with Mango and Jicama

By far one of my most memorable meals was lunch where we had grilled shrimp tacos.… Read more

Mar 07
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Quick and Easy Fresh Corn, Red Pepper and Black Bean Mini Tacos

Posted by | Recipes | 4 Comments

It’s a Tuesday night and you have no idea what to make for yourself or your family for dinner. You find yourself just staring in to the fridge hoping that a meal will jump out at you. But what is sometimes easy to overlook are the handful of ingredients that are fresh or in a can that will make a flavorful and in this case, colorful, dish that everyone will enjoy. Like these Fresh Corn, Red Pepper and Black Bean Mini Tacos that are perfect for any night especially Taco Tuesday!

I am really big on adding and subtracting ingredients based on what is in season, what I am in the mood for, my guests are requesting or even what I have available in the fridge.… Read more

Dec 22
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Delicious and crispy roasted potatoes topped with parmesan cheese for the perfect side dish.

Crispy Roasted Parmesan Potatoes

Posted by | Housewares, Recipes | 12 Comments

I like entertaining. Truthfully. I love it. Coming up with recipes whether reading cookbooks, searching online or creating my own dish is totally fun for me. Finding side dishes that everyone likes when you are hosting a dinner party can be a bit overwhelming at times however. I have found though, that potatoes are a welcome addition to just about any table. It’s familiar and comforting to many people. And there are a 1000 ways to make them! As a Brand Ambassador for Parmigiano Reggiano cheese, I look for ways to incorporate this very popular and so flavorful cheese into my recipes.… Read more

Dec 06
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Gingerbread with Crystallized Ginger

Posted by | Recipes | 9 Comments

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There are so many things about the holiday season that I just love. The decorations, the parties, and of course, the food! From soups to stews to braised meats to spiced sauces and breads to desserts, creating recipes that use rich and aromatic ingredients not only tastes amazing but will make your home smell warm and welcoming. Gingerbread is one of those treats that just feel right to eat during this time of year. 

Gingerbread with Crystallized Ginger

The trick with making gingerbread loaves is to find the right balance of those intense spices like ginger, cloves and cinnamon. I think this recipe achieves the sweet spicy goal.… Read more

Nov 22
0

Roasted Brussel Sprouts with Balsamic Vinegar and Parmesan Cheese

Posted by | Recipes | 5 Comments

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Brussel sprouts. You either love them or not. But, I will bet you never had them made in a good way if you say you don’t like them. There was a time that you would see recipes that showed boiled or mushy sprouts. I don’t blame anyone for not eating them. I didn’t grow up having them at dinner. And my Mom is an amazing cook!

I started making them three years ago for Thanksgiving. I found a recipe that sounded good on “paper”. Once I made them, I realized how delicious they are! The funny part was, while they look like little cabbages, they don’t taste like that.… Read more

Nov 16
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Sweet and Tart Lemon Curd Cookie Cups

Posted by | Recipes | 5 Comments

These Sweet and Tart Lemon Curd Cookie Cups are the perfect dessert to share with your friends, family and guests this holiday season. 

Sweet and Tart Lemon Curd Cookie Cups Inspiring KitchenWe are heading into a crazy fun time of year when you love to entertain. The opportunity to have last minute guests over, let alone planned parties, just means having your pantry full of helpful resources is a really good thing. Which is why I am glad to share my little secret solution with you. The one and only “Baking Queen”, Betty Crocker, has made filling your pantry with cookie mixes to grab for a quick (and creative) dessert so easy.… Read more

Nov 10
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The Best Roasted Butternut Squash Soup

Posted by | Recipes | 6 Comments

Fall is my favorite time of year. Cool temperatures make for the perfect climate to make soup. Who ever said preparing soup has to be complicated and time consuming hasn’t cooked with me.  First of all, I don’t have time to spend hours in the kitchen. Honestly, I wish I did have the time because the opportunity to invent recipes for fun is just my ideal way of relaxing. But, I digress because that is not my world. 

the best roasted butternut squash soup recipe inspiring kitchen

Having gone to the market, the fall vegetables were calling my name. So, I bought a large butternut squash. The ability to use fresh ingredients whenever possible is always a plus.… Read more

Oct 31
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How to Make a Homemade Mocha Using Instant Coffee

Posted by | Foods, Holidays, Recipes | 7 Comments

I love this time of year. The types of food available, the recipes I am able to create with the abundance of seasonal ingredients and the opportunity to cook for those I care about. But it can be so stressful to find the right dishes that accommodate everyone’s dietary preferences. Which is why I am happy to have the opportunity to sit at the table today and get organized for Thanksgiving.

nescafe coffee mocha inspiring kitchen

With a big cup of steaming hot mocha, my favorite cookbook authors and my recipe box, I am slowly paging through cookbooks finding recipes that will be a welcome addition to our table.… Read more

Oct 21
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pumpkin bars

My Favorite Pumpkin Dessert Bars with Cream Cheese Frosting

Posted by | Desserts, Holidays, Recipes | 5 Comments

It’s that time of year again. Pumpkin. In everything these days. I am totally good with that! I love pumpkin. I use it in sauces, pasta, salads, roast it and of course, bake with it. It’s extremely versatile whether doing sweet or savory dishes.

Every family has recipes that have meaning to them. This one is mine. My Mom has been making these bars since we were kids. In fact, she used to make them and put them in the freezer for when guests came over. The problem is, we discovered that is where she was “hiding” them and ate them frozen.… Read more

Sep 18
0

A New Look at Nescafe® Taster’s Choice® Instant Coffee

Posted by | Beverage, Coffee, Recipes | 20 Comments

Anyone that knows me knows how much I love coffee. I don’t just drink it for the energy – although that is a nice perk (pun intended). I actually like the flavor! And that is why I am so picky when it comes to the brands I choose to drink.

nescafe coffee inspiring kitchen

 

When Nescafe® Taster’s Choice® reached out to me to try their instant coffee, I was willing to learn more. As I read about their approach to responsibly sourced beans how they roast them, brew and flash freeze their coffee to lock in freshness, I got the feeling that what I knew of instant coffee was no longer current.… Read more