You have all seen the news that Chicago and other parts of the Midwest have been buried in a snowstorm. Official totals as of this morning bring the snowfall to 19 inches. Beautiful, white snow. Until you have to leave the house. So, my solution is to make a warm, comforting pot of Potato and Shallot soup.
Step 1: saute onions:
Like most of the recipes that I offer, variation is the key. Personalizing to fit your tastes, time and available ingredients makes this a super easy meal. If you have read any of my other blog posts, you will see that I am a fan of Penzey’s Spices (http://www.penzeys.com)… Read more