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Bravo Top Chef Premiere Party

Top Chef Wisconsin Celebrates Season Premiere in Milwaukee

Posted by | Celebrity Chefs, Chefs, Competition, Culinary Event, Foods, Recipes, Television | 2 Comments

Chefs in white coats. Knives ready. Kitchen stocked. Competition is set. Wisconsin is ready.

Wisconsin shined bright at the premiere party for the first episode of Bravo Top Chef Season 21 which aired on March 20. Held at Discovery World in Milwaukee along sparkling Lake Michigan, the red carpet was ready for the celebrity judges, chef contestants, food enthusiasts and local and regional officials.Bravo Top Chef Premiere Party red carpet

Walking the red carpet was head judge, Tom Colicchio, perennial judge, Gail Simmons and new host (and former Top Chef winner), Kristen Kish. Milwaukee’s own award-winning chef Paul Bartolotta and founder of The Bartolotta Restaurants, hosted the panel discussion before we collectively watched the season opener.… Read more

An Interview with Certified Master Chef Derin Moore

Posted by | Chefs, Resort, Travel | 8 Comments

An interview with Certified Master Chef Derin Moore of Reynolds Lake Oconee on creating a top rated culinary destination for members, guests and golfers.

Are you familiar with the title, Certified Master Chef? This is the highest honor issued by the American Culinary Federation to currently just 68 chefs in the U.S. at the peak of their culinary expertise. I recently had the pleasure of sitting down with Certified Master Chef, Derin Moore, while visiting Reynolds Lake Oconee located near Atlanta.Chef Derin Moore Reynolds Lake Oconee

The very first thing you notice about Chef Derin Moore is his stature and intensity. And then his warmth, sense of humor and passion for what he is doing comes through.… Read more

Highlights from Chicago’s Premier Food and Wine Festival – Chicago Gourmet

Posted by | Bon Appetit, Chefs, Chicago, Culinary Event, Illinois Restaurant Association, Restaurants | No Comments

Highlights from Chicago's Premier Food and Wine Festival - Chicago Gourmet

Highlights from Chicago’s Premier Food and Wine Festival – Chicago Gourmet – We ate, we drank and we #RockedTheFork at this year’s culinary event.

 

Chicago’s Millennium Park was the place to be as we celebrated the 11th year of Chicago Gourmet. The theme of #RockTheFork had hundreds of chefs, master sommeliers, wine and spirit makers and others sharing their specialties.

Chicago Gourmet Opening Ceremony

Highlights from Chicago's Premier Food and Wine Festival - Chicago Gourmet

Music played a big role in entertaining the more than 14,000 attendees with sounds ranging from guitar to the Blues to Mariachi’s to rock (of course!). 

Highlights from Chicago's Premier Food and Wine Festival - Chicago Gourmet

This world class culinary festival started off with an opening ceremony led by Illinois Restaurant Association President and CEO, Sam Toia, Bon Appetit’s Editor In Chief Adam Rapoport, Southern Glazer’s Wine & Spirits of Illinois, Mike House, Mayor Rahm Emanuel, along with celebrity chefs Rick Bayless, Carla Hall, Lorena Garcia, Bravo’s Top Chef, Joe Flamm and others. … Read more

Friends of Cooper’s Hawk Wine Club Welcome Chef Anne Burrell

Posted by | Chefs, Chicago, Restaurants, Wine | 10 Comments

Friends of Cooper’s Hawk Wine Club Welcome Chef Anne Burrell – An evening of good food and wine and lots of laughter as Food Network Chef, Anne Burrell, entertains the Wine Club.

If you want to know what it means for a restaurant to have a very loyal customer base, ask Cooper’s Hawk Winery and Restaurants. This restaurant, based in suburban Chicago, has 35 locations across the country. Cooper’s Hawk understands who it’s customers are, what they expect and then exceeds those expectations. 

Friends of Cooper's Hawk Wine Club Welcome Chef Anne Burrell

Started in 2005 by Tim McEnery with a mission to pair good food and wine in a comfortable and inviting environment, he has successfully built a business that welcomes all no matter your wine knowledge.… Read more