Shark Tank Archives - InspiringKitchen.com

Beer, BBQ and Country Music at Windy City Smokeout

Posted by | Culinary Event, Festival, Restaurants, Tourism | No Comments
 
Grab your cowboy boots and hat and make your way to the Windy City Smokeout happening this weekend in Chicago. Gates just opened for the 5th year of this food and music fest with two stages filled with artists from around the country entertaining fans all weekend long. 

Beer, BBQ and Country Music at Windy City Smokeout

With over 25 country music bands playing throughout the three day festival

Beer, BBQ and Country Music at Windy City Smokeout

and 20 of the world’s best pitmasters sharing their BBQ creations, this is an event you just can’t miss. … Read more

2018 International Home and Housewares Show Favorite Finds

Posted by | Housewares, Trade Show | 2 Comments

2018 International Home and Housewares Show Favorite Finds – Sharing trends found at the show in coffee, baking, design, kitchen gadgets, cookware and creative ideas.

The 2018 International Home and Housewares Show lived up to its annual extravaganza with more exhibitors and trends than ever. So many creative concepts from colors to innovations to technology infused to eco friendly! A big focus on coffee this year as well which couldn’t have excited this coffee lover more.  

Latte art from Nespresso. My self-portrait! See how it was done

Note the spatula wall from Tovolo which is what I wrote about in the About section on how Inspiring Kitchen came to be:

Coffee/Espresso

Espro makes the French press with two sets of filters to prevent coffee grounds from getting into your coffee. … Read more

Rumi Spice Saffron Risotto

Posted by | Foods, Recipes | 18 Comments

Rumi Spice Saffron Risotto – Learning about the origination of Rumi Spice, it’s founders and how to harvest and use saffron in recipes like Saffron Risotto.

When you hear that a spice company was created by 4 military officers with Harvard and West Point backgrounds, what would you imagine the product is? If I told you that the company, Rumi Spice, works with Afghan farmers to bring the highest quality saffron to us, would you realize that their mission is to cultivate peace in Afghanistan? You would be right if you said yes.

I had the distinct pleasure of being invited to a dinner held at The Blanchard Restaurant in Chicago to learn about the company’s origination and more specifically how to use saffron in your dishes.… Read more

National Restaurant Association Show 2016 Trend Report

Posted by | Foods, Restaurants, Trade Show | 18 Comments

When you bring together a vast group of restaurant, hospitality and foodservice people, you will undoubtedly see a passion for the industry and the opportunity to learn something. This experience took place recently at the 2016 National Restaurant and BAR (Beverage Alcohol for Restaurants) show held at McCormick Place in Chicago.

nra bar show trends report

 

The NRA Show increased in size from last year without question from an exhibitor and registrant perspective. There were more than 67.000 registrants from around the world in attendance. While this show is not designed for consumers to attend, the outcome of what is learned and shared at this show plays a role in what we encounter when visiting restaurants and utilizing food service locations.… Read more