Cold and dreary day means time for some comfort foods. Today I made a dish that both my Mom and Grandmother made as we were growing up. Popovers.
If you have never had them before, they are light and airy with an eggy interior and a delicate outside.
So simple in terms of ingredients but so many uses for it:
- With a salad or soup
- Side to main courses
- Filled with light ingredients – tuna, chopped fruit, diced vegetables
The recipe is filled with items you already have in your kitchen. The biggest trick is having the right pan.… Read more